Grape varieties
70% Grenache Noir, 30% Syrah
Soil / Terroir
Clay-limestone
Vinification
Destemming, 15-day extraction vatting with temperature control. Aged 9 months in barrels.
Tasting
Beautiful cherry-red color with violet highlights, dense and deep. Delicate opening with notes of cooked fruit and spices.
Serving temperature
16°
Food & wine pairing
Prime rib, game, 5-spice sweet potato gratin.
Balance between power and finesse, with notes of ripe fruit and smooth tannins.
This product has a minimum quantity of 6 and sold by 6
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