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PUR 2018 SANS SULFITES AJOUTES CUVEE MEDICIS BLANC 2017 Cuvée C.T 2016  Organic Mis TRA lou  Rosé 2017 Vin de Pays de Méditerranée Cépage Merlot Epicurien The Lutin Red 2016 Le Lutin Blanc 2018 Château Chartroussas 2016 Rabassière 2015 Côtes du Rhône Mistralou Rouge 2016 Mistralou Rosé 2017 Mistralou Blanc 2017 Marguerite La Rousse 2015 Cuvée du Comte 2015 Grande Réserve 2016 CDR Cuvée réservée aux Parlementaires Rouge 2016 Côtes du Rhône Vieilles Vignes 2017 Cuvée Médicis Rouge 2016 La Suzienne, Côtes du Rhône Villages 2016 Côtes du Rhône Villages Cuvée La Grise 2015 Rochegude CDR Villages Suze La Rousse 2016 Clairette Bio Clairette UJVR Crémant de Die Huile d'Olives BIB Grignan-les-Adhémar Rouge BIB Grignan-les-Adhémar Blanc BIB Grignan-les-Adhémar Rosé BIB Côtes du Rhône Rouge BIB Côtes du Rhône Villages Rouge BIB IGP Vin de Pays Méditerranée Rouge BIB IGP Vin de Pays Méditerranée Rosé IGP Vin de pays Méditerranée Merlot BIB Chardonnay Blanc BIB Vin de France Rouge Organic  MIS tralou Rouge 2017 Organic Mistra LOU Blanc 2017 Côtes du Rhône Villages Hautes garrigues BIO 2015

Events

 

THIS YEAR THE SUZIENNE CELEBRATES ITS 90 YEARS !

 

Created in 1926, La Suzienne cellar is happy to welcome you on its new website. We hope you will find all the information you need on our wines, our situation and the infrastructure surrounding us.

Nestled at the bottom of the castle towering over Suze la Rousse village, la Suzienne is a display window of the local wine making landscape and even hosts the famous and recognized Wine University.

Representing the great variety of the different specificities in the three major Appellations produced, the multiplicity of the presented wines is a good example.

Let your senses lead your way, welcome among us.

 

The Suzienne celebrate its 90 years, to know more about the history of our cellar, click HERE

 

Favorite

  • Le Lutin Blanc 2018

    Le Lutin Blanc 2018

    The Lutin Blanc fruit of Viognier, delight your appetizers with its aromas of apricot and white peach. One star in the Guide Hachette des Vins 2019.

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  • Côtes du Rhône Vieilles Vignes 2017

    Côtes du Rhône Vieilles Vignes 2017
  • BIB Grignan-les-Adhémar Blanc

    BIB Grignan-les-Adhémar Blanc

    A very clear yellow color and green reflections with peach aromas of vines, apricots and dried fruits, it is a fresh, supple and delicious wine ...

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  • BIB IGP Vin de Pays Méditerranée Rosé

    BIB IGP Vin de Pays Méditerranée Rosé

    Candy pink, clear and brilliant. Aromatic nose of red fruits, currant and cherry. On the palate, it is a generous, supple and fruity wine.

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  • Côtes du Rhône Primeur 2016

    Côtes du Rhône Primeur 2019

    Chaque année, le troisième jeudi du mois de novembre est celui de la découverte du Côtes du Rhône Primeur. L'occasion d'avoir un aperçu du millésime 2016 ...

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  • Organic MIS tralou Rouge 2017

    Organic  MIS tralou Rouge 2017

    With a firm decision to embrace an environmentally responsible attitude to wine-making, our vine growers have produced this organic red wine. It has been developed with chosen vine varieties – Syrah, Grenache and Carignan – in order to preserve and sustain their ‘terroir’ and to respect health and safety. Smooth and full-bodied, this wine will be a perfect match for poultry and seasonal vegetables.

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  • Organic Mistra LOU Blanc 2017

    BIO Mistra LOU Blanc 2018

    With a firm decision to embrace an environmentally responsible attitude to wine-making, our vine growers have produced this organic white wine. It has been developed with chosen vine varieties – Grenache and Marsanne – in order to preserve and sustain their ‘terroir’ and to respect health and safety. Dry and slightly fruity, this wine will be a perfect match for fish and cheese. Gold medal winner at the ‘Concours des Vins d’Orange 2018’.

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  • CUVEE MEDICIS BLANC 2017

    CUVEE MEDICIS BLANC 2017

    Nouvel habillage pour ce nouveau millésime. Savoureux mariage entre le fruit exubérant du Viognier et le passage en fûts de chêne neufs, les arômes concentrés en disent long sur son potentiel.

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  • PUR 2018 SANS SULFITES AJOUTES

    PUR 2018 SANS SULFITES AJOUTES

    Issu des plus vieilles parcelles de notre Domaine de bédares, PUR est un concentré d'arômes de fruits rouges et de petites baies noires. Pur Grenache et Syrah, sans sulfites ajoutés.

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Recipes

  • PASTILLAS DE DINDE AU FOIE GRAS

    Turkey pastilla with foie gras

    A delicious Christmas recipe. You can serve it with our Grignan-les-Adhémar "Cuvée C.T" Red 2015 or our Côtes du Rhône Villages Rochegude Red 2015.

  • BURNED CREAM WITH ASSAM TEA

    BURNED CREAM WITH ASSAM TEA

    A creamy dessert with woody and spicy notes of herbal tea and caramel aromas in perfect harmony with our 2017 Cuvée Médicis Rouge, tense and woody or, a wine on the fruit like Cuvée Marguerite 2017 to bring freshness.

  • FLAN OF RIGATONI WITH SMOKED SALMON

    FLAN OF RIGATONI WITH SMOKED SALMON

    Tasty and perfect at the beginning of autumn, a recipe to enjoy with our GLA "Le Lutin" Blanc 2018, a star at the latest Guide Hachette des Vins.

  • MÉLI-MÉLO BROCHETTES

    MÉLI-MÉLO BROCHETTES

    Red and yellow tomatoes, basil, mozzarella, radishes, cucumbers, olives ... A fresh and crunchy appetizer to savor with our Grignan-les-Adhémar "Le Lutin" rosé 2017.

  • Roasted figs with goat cheese and lavender honey .

    Roasted figs with goat cheese and lavender honey .

    Green, gray or purple, figs can be eaten just picked from the tree. This time, enjoy them with goat cheese and lavender honey. Accompany your roasted figs with our red wine Grignan -les- Adhémar C.T or our red wine Côtes du Rhône Villages Rochegude, 2012 .

  • Blown frozen raspberries

    Blown frozen raspberries

    A light and refreshing dessert.

  • Chicken skewers marinated

    Chicken skewers marinated

    It's Barbecue Time ! Treat yourself with this marinated chicken skewers and serve them with our Red "Château Chartroussas" 2012 or our Red "Mistralou" 2013.

  • Melons and cucumber salad with fresh mint

    Melons and cucumber salad with fresh mint

    A simple and fresh recipe with our Grignan-les-Adhémar "Le Lutin" Rosé 2015 or our Côtes du Rhône "Mistralou" Rosé 2015.

  • Penne salad, roasted tomatoes and pesto

    Penne salad, roasted tomatoes and pesto

    Light and refreshing recipe to enjoy under the arbor with our Mistralou Rosé 2018.

  • CLAFOUTIS AUX CERISES

    Cherry clafoutis

    A cherry clafoutis with our