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IGP Vin de pays Méditerranée Merlot

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Bag-in-Box IGP de Méditerranée Merlot Rouge

 

Grape varieties :   
Merlot
   
Soil type:   
Clayey and stone
   
Vinification :  
 Autoregulated  Stainless tanks, left in the vat between 5 to 6 days, fermentation temperature 25 °
 
Dégustation :
Dark red garnet appaerance. Representative fruity nose of the vine Merlot. Fruity, powerfull, structured with a beautiful long lasting mooth.

Ideal serving temperature :   
14°    
   
Serving suggestion :   
Starters, meat grilled.
 
La Suzienne, Avenue des Côtes du Rhône, 26790 Suze la Rousse, Drôme, France, Tel : +33 (0)4 75 04 48 38