Bag-in-Box Grignan-les-Adhémar Rosé
Grape varieties:
Grenache Noir, Cinsault
Soil type:
Clayey-limestone
Grenache Noir, Cinsault
Soil type:
Clayey-limestone
Vinification :
Destalking, fermented juice is drawn off the skins after a day or two.
Tasting notes:
Light pink colour, clear and bright. Aromas and flavours of red berries, currant and cherry. In terms of taste, it’s a generous wine, smooth and fruity.
Ideal serving temperature :
10° to 12°
Serving suggestion :
Served best as an aperitif to accompany cold meat of the Drôme, barbecued meats and salads.
10° to 12°
Serving suggestion :
Served best as an aperitif to accompany cold meat of the Drôme, barbecued meats and salads.
La Suzienne, Avenue des Côtes du Rhône, 26790 Suze la Rousse, Drôme, France, Tel : +33 (0)4 75 04 48 38